Updated: April 23, 2024
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Overview
- As per Volza’s Luxembourg Export data, Acetic acid export shipments from Luxembourg stood at 13.8K, exported by 0 Luxembourg Exporters to 0 Buyers.
- Luxembourg exports most of it's Acetic acid to Belgium, France and Netherlands.
- The top 3 exporters of Acetic acid are Germany with 188,359 shipments followed by Italy with 185,233 and Netherlands at the 3rd spot with 158,880 shipments.
- Top 3 Product Categories of Acetic acid Exports from Luxembourg are
These facts are updated till 23 April 2024, and are based on Volza's Export Import data Luxembourg Export data of Acetic acid, sourced from 70 countries export import shipments with names of buyers, suppliers, top decision maker's contact information like phone, email and LinkedIn profiles.
Acetic acid export data of Luxembourg - 13,822 export shipments
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LuxembourgX
Top HSN Code
By Shipments
By Name
Top Exporting Countries
By Shipments
By Name
Congo
(283)Ivory Coast
(268)Ethiopia
(261)Dominican Republic
(220)Botswana
(217)Nigeria
(215)Togo
(204)Jamaica
(202)Senegal
(201)Honduras
(187)Liechtenstein
(184)Tanzania
(169)Bahamas
(165)Belarus
(163)Mauritius
(156)New Zealand
(150)Costa Rica
(148)Iceland
(142)Oman
(142)Azerbaijan
(140)Georgia
(140)Guatemala
(115)Namibia
(113)Montenegro
(108)Panama
(105)Paraguay
(102)Myanmar
(84)Afghanistan
(82)Uzbekistan
(78)Cambodia
(76)Monaco
(75)Kyrgyzstan
(65)Zimbabwe
(64)Nepal
(53)Andorra
(42)Rwanda
(41)Iraq
(40)Uruguay
(38)El Salvador
(34)Bolivia
(30)North Korea
(30)Suriname
(29)Republic Of Korea
(29)Kazakhstan
(28)Netherlands Antilles
(27)Cuba
(24)Macao
(23)Seychelles
(23)Kuwait
(22)Gabon
(21)Swaziland
(21)Benin
(20)Burundi
(19)Libya
(19)Angola
(17)Bahrain
(17)Zambia
(16)Trinidad and Tobago
(15)Guinea
(14)French Polynesia
(13)Laos
(13)Mozambique
(13)Samoa
(13)Barbados
(12)Nicaragua
(12)South Sudan
(12)Turkmenistan
(12)Saint Barthelemy
(12)Belize
(11)Venezuela
(11)Qatar
(10)Yugoslavia
(10)British Virgin Islands
(8)Malawi
(8)Mali
(8)Sierra Leone
(8)Curacao
(7)Gibraltar
(7)New Caledonia
(7)Faroe Islands
(6)Cook Islands
(4)Equatorial Guinea
(4)Guadeloupe
(4)Niger
(4)Tajikistan
(4)United States Minor Outlaying Islands
(4)Anguilla
(3)Cape Verde Islands
(3)Chad
(3)Fiji
(3)Guyana
(3)Mauritania
(3)Saint Lucia
(3)Sudan
(3)Yemen
(3)Burkina Faso
(2)Djibouti
(2)Haiti
(2)Maldives
(2)Mongolia
(2)Sao Tome And Principe
(2)Saint Maarten
(2)Tokelau
(2)Canary Islands
(2)American Samoa
(1)Antigua and Barbuda
(1)Aruba
(1)Bhutan
(1)Cocos Keeling Islands
(1)Dominica
(1)Gambia
(1)Grenada
(1)Guam
(1)Guinea Bissau
(1)Papua New Guinea
(1)Saint Pierre and Miquelon France
(1)San Marino
(1)Somalia
(1)US Virgin Islands
(1)Cayman Islands
(1)French Southern Territory
(1)View More (203)
Top Importing Countries
By Shipments
By Name
Niger
(128)Denmark
(104)Slovakia
(84)Italy
(80)Spain
(64)Ghana
(49)European Union
(46)Czech Republic
(45)Portugal
(45)Austria
(33)Poland
(25)Nigeria
(24)United Kingdom
(17)Congo
(16)Slovenia
(9)United States
(4)Bulgaria
(3)Hungary
(3)Turkey
(3)South Korea
(2)Switzerland
(2)Afghanistan
(1)Australia
(1)Canada
(1)Norway
(1)Russia
(1)Serbia And Montenegro
(1)Singapore
(1)Sweden
(1)Taiwan
(1)Ukraine
(1)United Arab Emirates
(1)View More (37)
Top Related HSN Code
By Shipments
By Name
Top Related Products
By Shipments
By Name
Import Data by Country
By Shipments
By Name
Antarctica
(99)Zimbabwe
(98)Dominica
(95)St Helena and Ascension Island
(77)Grenada
(74)Lesotho
(73)Syria
(63)Turks and Caicos Islands
(61)North Korea
(59)Cook Islands
(49)Malawi
(49)Vatican City State Holy See
(49)Saint Vincent And The Grenadines
(48)Guam
(39)Isle Of Man
(39)Macedonia
(38)US Virgin Islands
(35)American Samoa
(29)Montserrat
(29)French Guiana
(27)Saint Kitts And Nevis
(19)San Marino
(12)Yugoslavia
(10)Northern Mariana Islands
(9)Swaziland
(7)Anguilla
(6)French Southern Territory
(6)Tonga
(4)Monaco
(3)Reunion
(3)Tuvalu
(3)Cocos Keeling Islands
(2)Micronesia
(2)Palestine
(2)Solomon Islands
(2)Palau
(2)Kiribati
(1)Martinique
(1)Niue Island
(1)Heard And McDonald Islands
(1)View More (234)
Top Buyer Countries
By Shipments
By Name
Nigeria
(49)Morocco
(46)Ecuador
(46)Cameroon
(45)Panama
(43)Sweden
(40)Cambodia
(40)Lebanon
(39)Finland
(38)Portugal
(37)Myanmar
(37)Bhutan
(37)Czech Republic
(36)Sudan
(36)Ireland
(34)Dominican Republic
(34)Azerbaijan
(33)Tunisia
(33)Zimbabwe
(32)Bulgaria
(31)Kazakhstan
(31)Costa Rica
(31)Slovenia
(30)Mozambique
(30)Denmark
(29)Croatia
(28)Belarus
(26)Paraguay
(26)Zambia
(26)Hungary
(23)Cyprus
(23)Serbia And Montenegro
(23)Austria
(22)Latvia
(22)Norway
(22)Mauritius
(21)Uruguay
(18)Bolivia
(18)Turkmenistan
(18)Macedonia
(17)Macao
(15)Djibouti
(15)Malawi
(14)Seychelles
(13)Yemen
(13)Senegal
(12)Tajikistan
(12)Armenia
(11)Honduras
(11)Libya
(11)Afghanistan
(11)Jamaica
(11)Madagascar
(11)Slovakia
(10)Ivory Coast
(10)Togo
(10)Puerto Rico
(10)Fiji
(10)Equatorial Guinea
(9)Trinidad and Tobago
(9)Nicaragua
(9)El Salvador
(9)Lesotho
(9)Kosovo
(8)Liberia
(8)Somalia
(8)Sierra Leone
(8)Guyana
(8)Brunei
(8)Angola
(7)Albania
(7)Mongolia
(7)Burkina Faso
(7)Burundi
(7)Syria
(7)Bosnia and Herzegovina
(6)Montenegro
(6)Guinea
(6)Gabon
(5)Papua New Guinea
(5)Mauritania
(4)Gambia
(4)Benin
(4)Comoros
(4)Suriname
(3)Bahamas
(3)Kyrgyzstan
(3)Laos
(3)Belize
(3)North Korea
(3)Malta
(2)Mali
(2)Haiti
(2)Eritrea
(2)British Virgin Islands
(2)Grenada
(2)Guam
(2)Yugoslavia
(2)Swaziland
(2)Reunion
(2)Palestine
(2)Iceland
(1)Cape Verde Islands
(1)European Union
(1)Niger
(1)East Timor
(1)Chad
(1)Saint Barthelemy
(1)Turks and Caicos Islands
(1)Cook Islands
(1)Saint Vincent And The Grenadines
(1)Northern Mariana Islands
(1)Micronesia
(1)Luxembourg
(0)Faroe Islands
(0)Gibraltar
(0)Greenland
(0)Andorra
(0)Canary Islands
(0)French Polynesia
(0)New Caledonia
(0)Curacao
(0)Sao Tome And Principe
(0)Saint Maarten
(0)Marshall Islands
(0)Guinea Bissau
(0)Aruba
(0)Wallis And Futuna Islands
(0)Central African Republic
(0)Bonaire
(0)Vanuatu
(0)Saint Pierre and Miquelon France
(0)Liechtenstein
(0)Barbados
(0)Antigua and Barbuda
(0)Bermuda
(0)Cayman Islands
(0)Saint Lucia
(0)Falkland Islands
(0)Antarctica
(0)Dominica
(0)St Helena and Ascension Island
(0)Vatican City State Holy See
(0)Isle Of Man
(0)US Virgin Islands
(0)American Samoa
(0)Montserrat
(0)French Guiana
(0)Saint Kitts And Nevis
(0)San Marino
(0)Anguilla
(0)French Southern Territory
(0)Tonga
(0)Monaco
(0)Tuvalu
(0)Cocos Keeling Islands
(0)Solomon Islands
(0)Palau
(0)Kiribati
(0)Martinique
(0)Niue Island
(0)Heard And McDonald Islands
(0)View More (234)
Top Supplier Countries
By Shipments
By Name
Saudi Arabia
(49)Bangladesh
(47)Cameroon
(44)Poland
(41)Lebanon
(41)Peru
(41)Colombia
(41)Moldova
(39)Australia
(37)Denmark
(33)Morocco
(30)Oman
(30)Ukraine
(28)European Union
(26)Panama
(26)Namibia
(25)Romania
(23)Ireland
(23)Tanzania
(23)Philippines
(22)Ghana
(22)Argentina
(19)Portugal
(18)Botswana
(18)Pakistan
(17)Austria
(16)Bahamas
(16)Netherlands Antilles
(14)Sweden
(13)Jamaica
(13)Latvia
(10)Serbia And Montenegro
(10)Dominican Republic
(10)Chile
(9)Guatemala
(9)Uzbekistan
(9)Republic Of Korea
(9)South Sudan
(9)Czech Republic
(8)Finland
(8)Hungary
(7)New Zealand
(6)Monaco
(6)Norway
(5)Honduras
(5)Liechtenstein
(5)Costa Rica
(5)Paraguay
(5)Rwanda
(5)North Korea
(5)Seychelles
(5)Bulgaria
(4)Estonia
(4)Malta
(4)Congo
(4)Lithuania
(3)Tunisia
(3)Ecuador
(3)Iceland
(3)Montenegro
(3)Kyrgyzstan
(3)Macao
(3)Libya
(3)Zambia
(3)Croatia
(2)Belarus
(2)Azerbaijan
(2)Zimbabwe
(2)Swaziland
(2)Angola
(2)Bahrain
(2)Trinidad and Tobago
(2)Samoa
(2)Barbados
(2)Belize
(2)Yugoslavia
(2)Anguilla
(2)Slovenia
(1)Cyprus
(1)Jordan
(1)Madagascar
(1)Algeria
(1)Ivory Coast
(1)Ethiopia
(1)Nigeria
(1)Senegal
(1)Mauritius
(1)Iraq
(1)Uruguay
(1)Kazakhstan
(1)Kuwait
(1)French Polynesia
(1)Laos
(1)Saint Barthelemy
(1)Guadeloupe
(1)United States Minor Outlaying Islands
(1)Chad
(1)Haiti
(1)Sao Tome And Principe
(1)Tokelau
(1)US Virgin Islands
(1)Slovakia
(0)Luxembourg
(0)Syria
(0)Bosnia and Herzegovina
(0)Armenia
(0)Kosovo
(0)Albania
(0)Togo
(0)Georgia
(0)Myanmar
(0)Afghanistan
(0)Cambodia
(0)Nepal
(0)Andorra
(0)El Salvador
(0)Bolivia
(0)Suriname
(0)Cuba
(0)Gabon
(0)Benin
(0)Burundi
(0)Guinea
(0)Mozambique
(0)Nicaragua
(0)Turkmenistan
(0)Venezuela
(0)Qatar
(0)British Virgin Islands
(0)Malawi
(0)Mali
(0)Sierra Leone
(0)Curacao
(0)Gibraltar
(0)New Caledonia
(0)Faroe Islands
(0)Cook Islands
(0)Equatorial Guinea
(0)Niger
(0)Tajikistan
(0)Cape Verde Islands
(0)Fiji
(0)Guyana
(0)Mauritania
(0)Saint Lucia
(0)Sudan
(0)Yemen
(0)Burkina Faso
(0)Djibouti
(0)Maldives
(0)Mongolia
(0)Saint Maarten
(0)Canary Islands
(0)American Samoa
(0)Antigua and Barbuda
(0)Aruba
(0)Bhutan
(0)Cocos Keeling Islands
(0)Dominica
(0)Gambia
(0)Grenada
(0)Guam
(0)Guinea Bissau
(0)Papua New Guinea
(0)Saint Pierre and Miquelon France
(0)San Marino
(0)Somalia
(0)Cayman Islands
(0)French Southern Territory
(0)View More (203)
HSN Code | Product Description | Origin | Destination | Qty. | Importer | Exporter |
|---|
| 20029091 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF > 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Belgium | NA |   | | |
| 20055900 | UNSHELLED BEANS 'VIGNA SPP., PHASEOLUS SPP.', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20059950 | MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN | Luxembourg | Belgium | NA | | | |
| 20041099 | POTATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. COOKED ONLY AND IN THE FORM OF FLOUR, MEAL OR FLAKES) | Luxembourg | France | NA | | | |
| 20052080 | POTATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. POTATOES IN THE FORM OF FLOUR, MEAL OR FLAKES, AND THINLY SLICED, COOKED IN FAT OR OIL, WHETHER OR NOT SALTED OR FLAVOURED, IN AIRTIGHT PACKINGS, SUITABLE FOR DIRE | Luxembourg | France | NA | | | 60 More Columns Available |
| 20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 20059950 | MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN | Luxembourg | France | NA | | | |
| 20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Luxembourg | Germany | NA | | | |
| 20057000 | OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | 24 | | | |
| 20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Luxembourg | Czech Republic | 1 | | | |
| 20041099 | POTATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. COOKED ONLY AND IN THE FORM OF FLOUR, MEAL OR FLAKES) | Luxembourg | Belgium | NA | | | |
| 20055900 | UNSHELLED BEANS 'VIGNA SPP., PHASEOLUS SPP.', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20059930 | ARTICHOKES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Luxembourg | Belgium | 161 | | | |
| 20019050 | MUSHROOMS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | France | NA | | | |
| 20059100 | BAMBOO SHOOTS, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 20021010 | PEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Luxembourg | France | NA | | | |
| 22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Luxembourg | Belgium | 10 | | | |
| 20029011 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF < 12%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Belgium | NA | | | |
| 20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Luxembourg | Belgium | NA | | | |
| 20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Luxembourg | France | NA | | | |
| 20059930 | ARTICHOKES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 20019010 | MANGO CHUTNEY, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | Netherlands | NA | | | |
| 20029091 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF > 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Netherlands | NA | | | |
| 20021090 | UNPEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Luxembourg | France | NA | | | |
| 20057000 | OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | 7100 | | | |
| 29152100 | ACETIC ACID | Luxembourg | Germany | NA | | | |
| 20011000 | CUCUMBERS AND GHERKINS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | Germany | 169 | | | |
| 20049030 | SAUERKRAUT, CAPERS AND OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN | Luxembourg | Germany | NA | | | |
| 20057000 | OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Germany | 113 | | | |
| 20019050 | MUSHROOMS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | France | NA | | | |
| 20019065 | OLIVES, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | France | NA | | | |
| 20029039 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF >= 12% BUT 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | France | NA | | | |
| 20029091 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF > 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | France | NA | | | |
| 20029099 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF > 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | France | NA | | | |
| 20049030 | SAUERKRAUT, CAPERS AND OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN | Luxembourg | France | NA | | | |
| 20057000 | OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | 6130 | | | |
| 20059950 | MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN | Luxembourg | France | NA | | | |
| 20059950 | MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN | Luxembourg | Germany | NA | | | |
| 22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Luxembourg | Germany | 165 | | | |
| 22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Luxembourg | Belgium | 257 | | | |
| 20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Luxembourg | Belgium | NA | | | |
| 20055100 | SHELLED BEANS 'VIGNA SPP., PHASEOLUS SPP.', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20059100 | BAMBOO SHOOTS, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20059980 | VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS "PISUM SATIVUM", BEANS "VIGNA SPP | Luxembourg | Belgium | NA | | | |
| 20019070 | SWEET PEPPERS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | Azerbaijan | NA | | | |
| 20039010 | TRUFFLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Luxembourg | Ghana | NA | | | |
| 22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Luxembourg | France | 350 | | | |
| 22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Luxembourg | Germany | 40 | | | |
| 29153900 | ESTERS OF ACETIC ACID (EXCL. ETHYL , VINYL , N-BUTYL AND DINOSEB [ISO] ACETATES) | Luxembourg | United Kingdom | NA | | | |
| 20019065 | OLIVES , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | Belgium | NA | | | |
| 20029019 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Belgium | NA | | | |
| 20029039 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF >= 12% BUT 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Belgium | NA | | | |
| 20031030 | MUSHROOMS OF THE GENUS AGARICUS , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. COMPLETELY COOKED MUSHROOMS AND PROVISIONALLY PRESERVED MUSHROOMS) | Luxembourg | Belgium | 114 | | | |
| 20055900 | UNSHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20059930 | ARTICHOKES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20041099 | POTATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN (EXCL. COOKED ONLY AND IN THE FORM OF FLOUR , MEAL OR FLAKES) | Luxembourg | Azerbaijan | NA | | | |
| 20049098 | VEGETABLES AND MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN (EXCL. PRESERVED BY SUGAR , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , SAUERKRAUT , CAPERS , OLIVES , PEAS 'P | Luxembourg | Spain | NA | | | |
| 20019040 | YAMS , SWEET POTATOES AND SIMILAR PARTS OF PLANTS CONTAINING >= 5% STARCH , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | Netherlands | NA | | | |
| 20059980 | VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN (EXCL. PRESERVED BY SUGAR , HOMOGENISED VEGETABLES OF SUBHEADING 2005.10 , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SAUERKRAUT , PEAS "PISUM SATIVUM" , BEANS "VIGNA SPP | Luxembourg | Slovakia | NA | | | |
| 20054000 | PEAS 'PISUM SATIVUM' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20055900 | UNSHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 20052080 | POTATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN (EXCL. POTATOES IN THE FORM OF FLOUR , MEAL OR FLAKES , AND THINLY SLICED , COOKED IN FAT OR OIL , WHETHER OR NOT SALTED OR FLAVOURED , IN AIRTIGHT PACKINGS , SUITABLE FOR DIRE | Luxembourg | Germany | NA | | | |
| 20057000 | OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Germany | 79 | | | |
| 20059930 | ARTICHOKES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Germany | NA | | | |
| 20029019 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Spain | NA | | | |
| 20019020 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS) | Luxembourg | France | NA | | | |
| 20059930 | ARTICHOKES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Luxembourg | France | 1044 | | | |
| 20039010 | TRUFFLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Luxembourg | Belgium | NA | | | |
| 20049098 | VEGETABLES AND MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN (EXCL. PRESERVED BY SUGAR , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , SAUERKRAUT , CAPERS , OLIVES , PEAS 'P | Luxembourg | Belgium | NA | | | |
| 20052080 | POTATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN (EXCL. POTATOES IN THE FORM OF FLOUR , MEAL OR FLAKES , AND THINLY SLICED , COOKED IN FAT OR OIL , WHETHER OR NOT SALTED OR FLAVOURED , IN AIRTIGHT PACKINGS , SUITABLE FOR DIRE | Luxembourg | Belgium | NA | | | |
| 20059910 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS AND FROZEN) | Luxembourg | Belgium | NA | | | |
| 22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Luxembourg | Belgium | 1065 | | | |
| 22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Luxembourg | Azerbaijan | 60 | | | |
| 20059950 | MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN | Luxembourg | Denmark | NA | | | |
| 20019065 | OLIVES , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | Netherlands | NA | | | |
| 20029019 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Netherlands | NA | | | |
| 20029031 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF >= 12% BUT <= 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Netherlands | NA | | | |
| 20039010 | TRUFFLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Luxembourg | Netherlands | NA | | | |
| 20055100 | SHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Netherlands | NA | | | |
| 20059910 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS AND FROZEN) | Luxembourg | Netherlands | NA | | | |
| 29153900 | ESTERS OF ACETIC ACID (EXCL. ETHYL , VINYL , N-BUTYL AND DINOSEB [ISO] ACETATES) | Luxembourg | Netherlands | NA | | | |
| 20029011 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Germany | NA | | | |
| 20031020 | MUSHROOMS OF THE GENUS AGARICUS , PROVISIONALLY PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , COMPLETELY COOKED | Luxembourg | Germany | 7 | | | |
| 20031030 | MUSHROOMS OF THE GENUS AGARICUS , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. COMPLETELY COOKED MUSHROOMS AND PROVISIONALLY PRESERVED MUSHROOMS) | Luxembourg | Germany | 8 | | | |
| 20055900 | UNSHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Germany | NA | | | |
| 20056000 | ASPARAGUS , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Germany | NA | | | |
| 20059950 | MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN | Luxembourg | Germany | NA | | | |
| 20021010 | PEELED TOMATOES , WHOLE OR IN PIECES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Luxembourg | Spain | NA | | | |
| 20011000 | CUCUMBERS AND GHERKINS , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | France | 549 | | | |
| 20029011 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | France | NA | | | |
| 20049030 | SAUERKRAUT , CAPERS AND OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN | Luxembourg | France | NA | | | |
| 20059100 | BAMBOO SHOOTS , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Luxembourg | France | 16 | | | |
| 20029091 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF > 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Belgium | NA | | | |
| 22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Luxembourg | Belgium | 1230 | | |
DownloadHSN Code | Product Description | Origin | Destination | Qty. | Importer | Exporter |
|---|
| 20029091 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF > 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Belgium | NA | | | |
| 20055900 | UNSHELLED BEANS 'VIGNA SPP., PHASEOLUS SPP.', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20059950 | MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN | Luxembourg | Belgium | NA | | | |
| 20041099 | POTATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. COOKED ONLY AND IN THE FORM OF FLOUR, MEAL OR FLAKES) | Luxembourg | France | NA | | | |
| 20052080 | POTATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. POTATOES IN THE FORM OF FLOUR, MEAL OR FLAKES, AND THINLY SLICED, COOKED IN FAT OR OIL, WHETHER OR NOT SALTED OR FLAVOURED, IN AIRTIGHT PACKINGS, SUITABLE FOR DIRE | Luxembourg | France | NA | | | 60 More Columns Available |
| 20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 20059950 | MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN | Luxembourg | France | NA | | | |
| 20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Luxembourg | Germany | NA | | | |
| 20057000 | OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | 24 | | | |
| 20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Luxembourg | Czech Republic | 1 | | | |
| 20041099 | POTATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. COOKED ONLY AND IN THE FORM OF FLOUR, MEAL OR FLAKES) | Luxembourg | Belgium | NA | | | |
| 20055900 | UNSHELLED BEANS 'VIGNA SPP., PHASEOLUS SPP.', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20059930 | ARTICHOKES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Luxembourg | Belgium | 161 | | | |
| 20019050 | MUSHROOMS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | France | NA | | | |
| 20059100 | BAMBOO SHOOTS, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 20021010 | PEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Luxembourg | France | NA | | | |
| 22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Luxembourg | Belgium | 10 | | | |
| 20029011 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF < 12%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Belgium | NA | | | |
| 20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Luxembourg | Belgium | NA | | | |
| 20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Luxembourg | France | NA | | | |
| 20059930 | ARTICHOKES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 20019010 | MANGO CHUTNEY, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | Netherlands | NA | | | |
| 20029091 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF > 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Netherlands | NA | | | |
| 20021090 | UNPEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Luxembourg | France | NA | | | |
| 20057000 | OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | 7100 | | | |
| 29152100 | ACETIC ACID | Luxembourg | Germany | NA | | | |
| 20011000 | CUCUMBERS AND GHERKINS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | Germany | 169 | | | |
| 20049030 | SAUERKRAUT, CAPERS AND OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN | Luxembourg | Germany | NA | | | |
| 20057000 | OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Germany | 113 | | | |
| 20019050 | MUSHROOMS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | France | NA | | | |
| 20019065 | OLIVES, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | France | NA | | | |
| 20029039 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF >= 12% BUT 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | France | NA | | | |
| 20029091 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF > 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | France | NA | | | |
| 20029099 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF > 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | France | NA | | | |
| 20049030 | SAUERKRAUT, CAPERS AND OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN | Luxembourg | France | NA | | | |
| 20057000 | OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | 6130 | | | |
| 20059950 | MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN | Luxembourg | France | NA | | | |
| 20059950 | MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN | Luxembourg | Germany | NA | | | |
| 22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Luxembourg | Germany | 165 | | | |
| 22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Luxembourg | Belgium | 257 | | | |
| 20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Luxembourg | Belgium | NA | | | |
| 20055100 | SHELLED BEANS 'VIGNA SPP., PHASEOLUS SPP.', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20059100 | BAMBOO SHOOTS, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20059980 | VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS "PISUM SATIVUM", BEANS "VIGNA SPP | Luxembourg | Belgium | NA | | | |
| 20019070 | SWEET PEPPERS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | Azerbaijan | NA | | | |
| 20039010 | TRUFFLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Luxembourg | Ghana | NA | | | |
| 22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Luxembourg | France | 350 | | | |
| 22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Luxembourg | Germany | 40 | | | |
| 29153900 | ESTERS OF ACETIC ACID (EXCL. ETHYL , VINYL , N-BUTYL AND DINOSEB [ISO] ACETATES) | Luxembourg | United Kingdom | NA | | | |
| 20019065 | OLIVES , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | Belgium | NA | | | |
| 20029019 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Belgium | NA | | | |
| 20029039 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF >= 12% BUT 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Belgium | NA | | | |
| 20031030 | MUSHROOMS OF THE GENUS AGARICUS , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. COMPLETELY COOKED MUSHROOMS AND PROVISIONALLY PRESERVED MUSHROOMS) | Luxembourg | Belgium | 114 | | | |
| 20055900 | UNSHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20059930 | ARTICHOKES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20041099 | POTATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN (EXCL. COOKED ONLY AND IN THE FORM OF FLOUR , MEAL OR FLAKES) | Luxembourg | Azerbaijan | NA | | | |
| 20049098 | VEGETABLES AND MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN (EXCL. PRESERVED BY SUGAR , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , SAUERKRAUT , CAPERS , OLIVES , PEAS 'P | Luxembourg | Spain | NA | | | |
| 20019040 | YAMS , SWEET POTATOES AND SIMILAR PARTS OF PLANTS CONTAINING >= 5% STARCH , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | Netherlands | NA | | | |
| 20059980 | VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN (EXCL. PRESERVED BY SUGAR , HOMOGENISED VEGETABLES OF SUBHEADING 2005.10 , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SAUERKRAUT , PEAS "PISUM SATIVUM" , BEANS "VIGNA SPP | Luxembourg | Slovakia | NA | | | |
| 20054000 | PEAS 'PISUM SATIVUM' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Belgium | NA | | | |
| 20055900 | UNSHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 20052080 | POTATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN (EXCL. POTATOES IN THE FORM OF FLOUR , MEAL OR FLAKES , AND THINLY SLICED , COOKED IN FAT OR OIL , WHETHER OR NOT SALTED OR FLAVOURED , IN AIRTIGHT PACKINGS , SUITABLE FOR DIRE | Luxembourg | Germany | NA | | | |
| 20057000 | OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Germany | 79 | | | |
| 20059930 | ARTICHOKES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Germany | NA | | | |
| 20029019 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Spain | NA | | | |
| 20019020 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS) | Luxembourg | France | NA | | | |
| 20059930 | ARTICHOKES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Luxembourg | France | 1044 | | | |
| 20039010 | TRUFFLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Luxembourg | Belgium | NA | | | |
| 20049098 | VEGETABLES AND MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN (EXCL. PRESERVED BY SUGAR , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , SAUERKRAUT , CAPERS , OLIVES , PEAS 'P | Luxembourg | Belgium | NA | | | |
| 20052080 | POTATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN (EXCL. POTATOES IN THE FORM OF FLOUR , MEAL OR FLAKES , AND THINLY SLICED , COOKED IN FAT OR OIL , WHETHER OR NOT SALTED OR FLAVOURED , IN AIRTIGHT PACKINGS , SUITABLE FOR DIRE | Luxembourg | Belgium | NA | | | |
| 20059910 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS AND FROZEN) | Luxembourg | Belgium | NA | | | |
| 22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Luxembourg | Belgium | 1065 | | | |
| 22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Luxembourg | Azerbaijan | 60 | | | |
| 20059950 | MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN | Luxembourg | Denmark | NA | | | |
| 20019065 | OLIVES , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | Netherlands | NA | | | |
| 20029019 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Netherlands | NA | | | |
| 20029031 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF >= 12% BUT <= 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Netherlands | NA | | | |
| 20039010 | TRUFFLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Luxembourg | Netherlands | NA | | | |
| 20055100 | SHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Netherlands | NA | | | |
| 20059910 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS AND FROZEN) | Luxembourg | Netherlands | NA | | | |
| 29153900 | ESTERS OF ACETIC ACID (EXCL. ETHYL , VINYL , N-BUTYL AND DINOSEB [ISO] ACETATES) | Luxembourg | Netherlands | NA | | | |
| 20029011 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Germany | NA | | | |
| 20031020 | MUSHROOMS OF THE GENUS AGARICUS , PROVISIONALLY PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , COMPLETELY COOKED | Luxembourg | Germany | 7 | | | |
| 20031030 | MUSHROOMS OF THE GENUS AGARICUS , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. COMPLETELY COOKED MUSHROOMS AND PROVISIONALLY PRESERVED MUSHROOMS) | Luxembourg | Germany | 8 | | | |
| 20055900 | UNSHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Germany | NA | | | |
| 20056000 | ASPARAGUS , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | Germany | NA | | | |
| 20059950 | MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN | Luxembourg | Germany | NA | | | |
| 20021010 | PEELED TOMATOES , WHOLE OR IN PIECES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Luxembourg | Spain | NA | | | |
| 20011000 | CUCUMBERS AND GHERKINS , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Luxembourg | France | 549 | | | |
| 20029011 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | France | NA | | | |
| 20049030 | SAUERKRAUT , CAPERS AND OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN | Luxembourg | France | NA | | | |
| 20059100 | BAMBOO SHOOTS , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Luxembourg | France | NA | | | |
| 22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Luxembourg | France | 16 | | | |
| 20029091 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF > 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Luxembourg | Belgium | NA | | | |
| 22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Luxembourg | Belgium | 1230 | | |
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Frequently asked questions
How to study Luxembourg export market of Acetic acid ?
Volza's data of Luxembourg Acetic acid exports allows you to study detailed data with buyer supplier names for last 10 years.
How to create strategy for Luxembourg Acetic acid exports ?
Volza's data of Luxembourg Acetic acid exports helps you create a export strategy from detailed trade data with buyer supplier names, price, volume for last 10 years.
How to find export market intelligence for Acetic acid ?
You can find Luxembourg Acetic acid export market intelligence of last 10 years with buyer, supplier, price and volume from volza.com
How to new markets for Acetic acid exports ?
You can find New markets for Acetic acid exports from Volza Country wise market report of last 10 years with growth rate, buyer, supplier, price and volume.
What is the HSN code of Acetic acid ?
Top 5 HSN codes for Acetic acid are HSN Code 20057000 , HSN Code 20041099 , HSN Code 20021010, HSN Code 20021090, HSN Code 20049098, You can check for details at https://www.volza.com/hs-codes.
How authentic is data of Luxembourg Acetic acid exports ?
Volza's data of Luxembourg Acetic acid exports is 100% authentic as it is based on actual export import shipments and is collected globally from over 20,000 ports from over 70+ Countries.
How data of Luxembourg Acetic acid exports can help ?
Data of Luxembourg Acetic acid exports contains strategic information and is very useful for exporters and importers who want to expand global trade, improve supply chain of Acetic acid, find economical vendors, new buyers and fast growing markets.
What information does data of Luxembourg Acetic acid exports contains ?
Data of Luxembourg Acetic acid exports contains date of shipment, Name and contact details of exporter, importer, product description, price, quantity, country & port of origin, country & port of destination and many other fields.
How frequently information on Luxembourg Acetic acid exports is updated ?
We update information of Luxembourg Acetic acid exports every month.
Where does Luxembourg exports Acetic acid to ?
As per the Volza's Luxembourg export data of Acetic acid, Belgium accounted for maximum share with 3,856 shipments followed by France with 3,529 and Netherlands at 3rd spot with 2,770 shipments.
Where can I find latest data of Luxembourg Acetic acid exports ?
You can download latest data of April-2024 of Luxembourg Acetic acid exports here
Where can I find data of Luxembourg Acetic acid exports with names of buyers & suppliers ?
You can download Volza Luxembourg Acetic acid export data with names of buyers and suppliers.
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Volza Sales team will be happy to answer your questions, you can reach us at [email protected] or +1-302 786 5213.
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