These facts are updated till 12 Feb 2024, and are based on Volza's Export Import data Cyprus Export data of Acetic acid, sourced from 70 countries export import shipments with names of buyers, suppliers, top decision maker's contact information like phone, email and LinkedIn profiles.
HSN Code | Product Description | Origin | Destination | Qty. | Importer | Exporter |
---|
20021090 | UNPEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20029011 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF < 12%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20059100 | BAMBOO SHOOTS, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20057000 | OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Greece | 9600 | |||
20049050 | PEAS 'PISUM SATIVUM' AND IMMATURE BEANS 'PHASEOLUS SPP.', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN | Cyprus | Czech Republic | NA | 60 More Columns Available | ||
22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Cyprus | Netherlands | 7 | |||
29153900 | ESTERS OF ACETIC ACID (EXCL. ETHYL, VINYL, N-BUTYL AND DINOSEB [ISO] ACETATES) | Cyprus | Netherlands | NA | |||
20011000 | CUCUMBERS AND GHERKINS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | 62 | |||
20055100 | SHELLED BEANS 'VIGNA SPP., PHASEOLUS SPP.', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
29152100 | ACETIC ACID | Cyprus | Netherlands | NA | |||
20059980 | VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS "PISUM SATIVUM", BEANS "VIGNA SPP | Cyprus | Germany | NA | |||
20019065 | OLIVES, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Greece | NA | |||
20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Cyprus | Netherlands | NA | |||
29152100 | ACETIC ACID | Cyprus | Netherlands | NA | |||
20057000 | OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | 87 | |||
20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20021010 | PEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Czech Republic | NA | |||
20019070 | SWEET PEPPERS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | United Kingdom | NA | |||
20059980 | VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS "PISUM SATIVUM", BEANS "VIGNA SPP | Cyprus | Germany | NA | |||
20011000 | CUCUMBERS AND GHERKINS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | 1 | |||
20019020 | FRUIT OF GENUS CAPSICUM, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS) | Cyprus | Netherlands | NA | |||
20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20059920 | CAPERS, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20019070 | SWEET PEPPERS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Czech Republic | NA | |||
20029031 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF >= 12% BUT <= 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029039 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF >= 12% BUT 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Cyprus | Netherlands | NA | |||
20055100 | SHELLED BEANS 'VIGNA SPP., PHASEOLUS SPP.', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20021010 | PEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20029031 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF >= 12% BUT <= 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20041099 | POTATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. COOKED ONLY AND IN THE FORM OF FLOUR, MEAL OR FLAKES) | Cyprus | Netherlands | NA | |||
20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Cyprus | Netherlands | NA | |||
20059980 | VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS "PISUM SATIVUM", BEANS "VIGNA SPP | Cyprus | Malta | NA | |||
20059950 | MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN | Cyprus | Greece | NA | |||
20059980 | VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS "PISUM SATIVUM", BEANS "VIGNA SPP | Cyprus | Germany | NA | |||
20029011 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF < 12%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029019 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF < 12%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20059910 | FRUIT OF GENUS CAPSICUM, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS AND FROZEN) | Cyprus | Netherlands | NA | |||
20029031 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF >= 12% BUT <= 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20021010 | PEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Czech Republic | NA | |||
20029099 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF > 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Germany | NA | |||
20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Cyprus | Germany | NA | |||
20021090 | UNPEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20029019 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF < 12%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029031 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF >= 12% BUT <= 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20059920 | CAPERS, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20059930 | ARTICHOKES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Greece | NA | |||
20029099 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF > 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Sudan | NA | |||
20021090 | UNPEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20021010 | PEELED TOMATOES , WHOLE OR IN PIECES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20055100 | SHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20059910 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS AND FROZEN) | Cyprus | Netherlands | NA | |||
29152900 | SALTS OF ACETIC ACID (EXCL. SODIUM AND COBALT) | Cyprus | Netherlands | NA | |||
20049098 | VEGETABLES AND MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN (EXCL. PRESERVED BY SUGAR , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , SAUERKRAUT , CAPERS , OLIVES , PEAS 'P | Cyprus | Netherlands | NA | |||
20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Cyprus | Netherlands | 10 | |||
20057000 | OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | United Kingdom | 567 | |||
20031030 | MUSHROOMS OF THE GENUS AGARICUS , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. COMPLETELY COOKED MUSHROOMS AND PROVISIONALLY PRESERVED MUSHROOMS) | Cyprus | Spain | 12 | |||
20029019 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20055900 | UNSHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
29152100 | ACETIC ACID | Cyprus | Netherlands | NA | |||
20021090 | UNPEELED TOMATOES , WHOLE OR IN PIECES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20029011 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029099 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF > 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20011000 | CUCUMBERS AND GHERKINS , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | 5 | |||
20019020 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS) | Cyprus | Netherlands | NA | |||
20019070 | SWEET PEPPERS , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20029031 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF >= 12% BUT <= 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20041099 | POTATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN (EXCL. COOKED ONLY AND IN THE FORM OF FLOUR , MEAL OR FLAKES) | Cyprus | Netherlands | NA | |||
20054000 | PEAS 'PISUM SATIVUM' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20057000 | OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | 15 | |||
20059950 | MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN | Cyprus | Netherlands | NA | |||
20059930 | ARTICHOKES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20059100 | BAMBOO SHOOTS , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
29153900 | ESTERS OF ACETIC ACID (EXCL. ETHYL , VINYL , N-BUTYL AND DINOSEB [ISO] ACETATES) | Cyprus | Netherlands | NA | |||
20059980 | VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN (EXCL. PRESERVED BY SUGAR , HOMOGENISED VEGETABLES OF SUBHEADING 2005.10 , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SAUERKRAUT , PEAS "PISUM SATIVUM" , BEANS "VIGNA SPP | Cyprus | Germany | NA | |||
20059980 | VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN (EXCL. PRESERVED BY SUGAR , HOMOGENISED VEGETABLES OF SUBHEADING 2005.10 , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SAUERKRAUT , PEAS "PISUM SATIVUM" , BEANS "VIGNA SPP | Cyprus | Netherlands | NA | |||
20029031 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF >= 12% BUT <= 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Croatia | NA | |||
20057000 | OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Australia | 32 | |||
29159070 | SATURATED ACYCLIC MONOCARBOXYLIC ACIDS , THEIR ANHYDRIDES , HALIDES , PEROXIDES AND PEROXYACIDS; THEIR HALOGENATED , SULPHONATED , NITRATED OR NITROSATED DERIVATIVES (EXCL. FORMIC ACID AND ACETIC ACID , MONO- , DI- OR TRICHLOROACETIC ACIDS , PROPIONIC ACID , BUTAN | Cyprus | Netherlands | NA | |||
20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Greece | NA | |||
20021010 | PEELED TOMATOES , WHOLE OR IN PIECES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Germany | NA | |||
20055100 | SHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Germany | NA | |||
20029019 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029039 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF >= 12% BUT 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029091 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF > 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20049098 | VEGETABLES AND MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN (EXCL. PRESERVED BY SUGAR , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , SAUERKRAUT , CAPERS , OLIVES , PEAS 'P | Cyprus | Netherlands | NA | |||
20057000 | OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | 51 | |||
29159070 | SATURATED ACYCLIC MONOCARBOXYLIC ACIDS , THEIR ANHYDRIDES , HALIDES , PEROXIDES AND PEROXYACIDS; THEIR HALOGENATED , SULPHONATED , NITRATED OR NITROSATED DERIVATIVES (EXCL. FORMIC ACID AND ACETIC ACID , MONO- , DI- OR TRICHLOROACETIC ACIDS , PROPIONIC ACID , BUTAN | Cyprus | Netherlands | NA | |||
20057000 | OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Greece | 17 | |||
20019020 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS) | Cyprus | Netherlands | NA | |||
20021090 | UNPEELED TOMATOES , WHOLE OR IN PIECES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Cyprus | Netherlands | 7 | |||
20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Germany | NA | |||
20059950 | MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN | Cyprus | Spain | NA | |||
20011000 | CUCUMBERS AND GHERKINS , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | 17 | |||
20029011 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029099 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF > 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20059910 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS AND FROZEN) | Cyprus | Netherlands | NA |
HSN Code | Product Description | Origin | Destination | Qty. | Importer | Exporter |
---|
20021090 | UNPEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20029011 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF < 12%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20059100 | BAMBOO SHOOTS, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20057000 | OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Greece | 9600 | |||
20049050 | PEAS 'PISUM SATIVUM' AND IMMATURE BEANS 'PHASEOLUS SPP.', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN | Cyprus | Czech Republic | NA | 60 More Columns Available | ||
22090091 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID, IN CONTAINERS HOLDING <= 2 L (EXCL. WINE VINEGAR) | Cyprus | Netherlands | 7 | |||
29153900 | ESTERS OF ACETIC ACID (EXCL. ETHYL, VINYL, N-BUTYL AND DINOSEB [ISO] ACETATES) | Cyprus | Netherlands | NA | |||
20011000 | CUCUMBERS AND GHERKINS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | 62 | |||
20055100 | SHELLED BEANS 'VIGNA SPP., PHASEOLUS SPP.', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
29152100 | ACETIC ACID | Cyprus | Netherlands | NA | |||
20059980 | VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS "PISUM SATIVUM", BEANS "VIGNA SPP | Cyprus | Germany | NA | |||
20019065 | OLIVES, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Greece | NA | |||
20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Cyprus | Netherlands | NA | |||
29152100 | ACETIC ACID | Cyprus | Netherlands | NA | |||
20057000 | OLIVES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | 87 | |||
20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20021010 | PEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Czech Republic | NA | |||
20019070 | SWEET PEPPERS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | United Kingdom | NA | |||
20059980 | VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS "PISUM SATIVUM", BEANS "VIGNA SPP | Cyprus | Germany | NA | |||
20011000 | CUCUMBERS AND GHERKINS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | 1 | |||
20019020 | FRUIT OF GENUS CAPSICUM, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS) | Cyprus | Netherlands | NA | |||
20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20059920 | CAPERS, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20019070 | SWEET PEPPERS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Czech Republic | NA | |||
20029031 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF >= 12% BUT <= 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029039 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF >= 12% BUT 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Cyprus | Netherlands | NA | |||
20055100 | SHELLED BEANS 'VIGNA SPP., PHASEOLUS SPP.', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20021010 | PEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20029031 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF >= 12% BUT <= 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20041099 | POTATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. COOKED ONLY AND IN THE FORM OF FLOUR, MEAL OR FLAKES) | Cyprus | Netherlands | NA | |||
20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Cyprus | Netherlands | NA | |||
20059980 | VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS "PISUM SATIVUM", BEANS "VIGNA SPP | Cyprus | Malta | NA | |||
20059950 | MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN | Cyprus | Greece | NA | |||
20059980 | VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS "PISUM SATIVUM", BEANS "VIGNA SPP | Cyprus | Germany | NA | |||
20029011 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF < 12%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029019 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF < 12%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20059910 | FRUIT OF GENUS CAPSICUM, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS AND FROZEN) | Cyprus | Netherlands | NA | |||
20029031 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF >= 12% BUT <= 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20021010 | PEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Czech Republic | NA | |||
20029099 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF > 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Germany | NA | |||
20049098 | VEGETABLES AND MIXTURES OF VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN (EXCL. PRESERVED BY SUGAR, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SWEETCORN 'ZEA MAYS VAR. SACCHARATA', SAUERKRAUT, CAPERS, OLIVES, PEAS 'P | Cyprus | Germany | NA | |||
20021090 | UNPEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20029019 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF < 12%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029031 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF >= 12% BUT <= 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20059920 | CAPERS, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20059930 | ARTICHOKES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA', PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Greece | NA | |||
20029099 | TOMATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, WITH DRY MATTER CONTENT OF > 30%, IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Sudan | NA | |||
20021090 | UNPEELED TOMATOES, WHOLE OR IN PIECES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20021010 | PEELED TOMATOES , WHOLE OR IN PIECES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20055100 | SHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20059910 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS AND FROZEN) | Cyprus | Netherlands | NA | |||
29152900 | SALTS OF ACETIC ACID (EXCL. SODIUM AND COBALT) | Cyprus | Netherlands | NA | |||
20049098 | VEGETABLES AND MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN (EXCL. PRESERVED BY SUGAR , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , SAUERKRAUT , CAPERS , OLIVES , PEAS 'P | Cyprus | Netherlands | NA | |||
20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Cyprus | Netherlands | 10 | |||
20057000 | OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | United Kingdom | 567 | |||
20031030 | MUSHROOMS OF THE GENUS AGARICUS , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. COMPLETELY COOKED MUSHROOMS AND PROVISIONALLY PRESERVED MUSHROOMS) | Cyprus | Spain | 12 | |||
20029019 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20055900 | UNSHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
29152100 | ACETIC ACID | Cyprus | Netherlands | NA | |||
20021090 | UNPEELED TOMATOES , WHOLE OR IN PIECES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20029011 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029099 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF > 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20011000 | CUCUMBERS AND GHERKINS , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | 5 | |||
20019020 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS) | Cyprus | Netherlands | NA | |||
20019070 | SWEET PEPPERS , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
20029031 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF >= 12% BUT <= 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20041099 | POTATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN (EXCL. COOKED ONLY AND IN THE FORM OF FLOUR , MEAL OR FLAKES) | Cyprus | Netherlands | NA | |||
20054000 | PEAS 'PISUM SATIVUM' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20057000 | OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | 15 | |||
20059950 | MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN | Cyprus | Netherlands | NA | |||
20059930 | ARTICHOKES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
20059100 | BAMBOO SHOOTS , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | NA | |||
29153900 | ESTERS OF ACETIC ACID (EXCL. ETHYL , VINYL , N-BUTYL AND DINOSEB [ISO] ACETATES) | Cyprus | Netherlands | NA | |||
20059980 | VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN (EXCL. PRESERVED BY SUGAR , HOMOGENISED VEGETABLES OF SUBHEADING 2005.10 , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SAUERKRAUT , PEAS "PISUM SATIVUM" , BEANS "VIGNA SPP | Cyprus | Germany | NA | |||
20059980 | VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN (EXCL. PRESERVED BY SUGAR , HOMOGENISED VEGETABLES OF SUBHEADING 2005.10 , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SAUERKRAUT , PEAS "PISUM SATIVUM" , BEANS "VIGNA SPP | Cyprus | Netherlands | NA | |||
20029031 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF >= 12% BUT <= 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Croatia | NA | |||
20057000 | OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Australia | 32 | |||
29159070 | SATURATED ACYCLIC MONOCARBOXYLIC ACIDS , THEIR ANHYDRIDES , HALIDES , PEROXIDES AND PEROXYACIDS; THEIR HALOGENATED , SULPHONATED , NITRATED OR NITROSATED DERIVATIVES (EXCL. FORMIC ACID AND ACETIC ACID , MONO- , DI- OR TRICHLOROACETIC ACIDS , PROPIONIC ACID , BUTAN | Cyprus | Netherlands | NA | |||
20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Greece | NA | |||
20021010 | PEELED TOMATOES , WHOLE OR IN PIECES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Germany | NA | |||
20055100 | SHELLED BEANS 'VIGNA SPP. , PHASEOLUS SPP.' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Germany | NA | |||
20029019 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029039 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF >= 12% BUT 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029091 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF > 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20049098 | VEGETABLES AND MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , FROZEN (EXCL. PRESERVED BY SUGAR , AND TOMATOES , MUSHROOMS , TRUFFLES , POTATOES , SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , SAUERKRAUT , CAPERS , OLIVES , PEAS 'P | Cyprus | Netherlands | NA | |||
20057000 | OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Netherlands | 51 | |||
29159070 | SATURATED ACYCLIC MONOCARBOXYLIC ACIDS , THEIR ANHYDRIDES , HALIDES , PEROXIDES AND PEROXYACIDS; THEIR HALOGENATED , SULPHONATED , NITRATED OR NITROSATED DERIVATIVES (EXCL. FORMIC ACID AND ACETIC ACID , MONO- , DI- OR TRICHLOROACETIC ACIDS , PROPIONIC ACID , BUTAN | Cyprus | Netherlands | NA | |||
20057000 | OLIVES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Greece | 17 | |||
20019020 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS) | Cyprus | Netherlands | NA | |||
20021090 | UNPEELED TOMATOES , WHOLE OR IN PIECES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | NA | |||
22090099 | VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID , IN CONTAINERS HOLDING > 2 L (EXCL. WINE VINEGAR) | Cyprus | Netherlands | 7 | |||
20058000 | SWEETCORN 'ZEA MAYS VAR. SACCHARATA' , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. FROZEN) | Cyprus | Germany | NA | |||
20059950 | MIXTURES OF VEGETABLES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , NOT FROZEN | Cyprus | Spain | NA | |||
20011000 | CUCUMBERS AND GHERKINS , PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | Cyprus | Netherlands | 17 | |||
20029011 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF < 12% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20029099 | TOMATOES , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID , WITH DRY MATTER CONTENT OF > 30% , IN IMMEDIATE PACKINGS OF A NET CONTENT OF <= 1 KG (EXCL. WHOLE OR IN PIECES) | Cyprus | Netherlands | NA | |||
20059910 | FRUIT OF GENUS CAPSICUM , PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL. SWEET PEPPERS AND PIMENTOS AND FROZEN) | Cyprus | Netherlands | NA |
Volza's data of Cyprus Acetic acid exports allows you to study detailed data with buyer supplier names for last 10 years.
Volza's data of Cyprus Acetic acid exports helps you create a export strategy from detailed trade data with buyer supplier names, price, volume for last 10 years.
You can find Cyprus Acetic acid export market intelligence of last 10 years with buyer, supplier, price and volume from volza.com
You can find New markets for Acetic acid exports from Volza Country wise market report of last 10 years with growth rate, buyer, supplier, price and volume.
Major products related with Acetic acid are Lead Acid Battery, Sealed Lead Acid Battery, Smf Lead Acid Storage Battery, Spillable Battery, Battery.
Top 5 HSN codes for Acetic acid are HSN Code 20057000 , HSN Code 20059980 , HSN Code 20058000, HSN Code 20029099, HSN Code 22090091, You can check for details at https://www.volza.com/hs-codes.
Volza's data of Cyprus Acetic acid exports is 100% authentic as it is based on actual export import shipments and is collected globally from over 20,000 ports from over 70+ Countries.
Data of Cyprus Acetic acid exports contains strategic information and is very useful for exporters and importers who want to expand global trade, improve supply chain of Acetic acid, find economical vendors, new buyers and fast growing markets.
Data of Cyprus Acetic acid exports contains date of shipment, Name and contact details of exporter, importer, product description, price, quantity, country & port of origin, country & port of destination and many other fields.
We update information of Cyprus Acetic acid exports every month.
As per the Volza's Cyprus export data of Acetic acid, Netherlands accounted for maximum share with 2,089 shipments followed by Greece with 349 and Germany at 3rd spot with 233 shipments.
You can download latest data of Feb-2024 of Cyprus Acetic acid exports here
You can download Volza Cyprus Acetic acid export data with names of buyers and suppliers.
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